The Best Banana Bread (No Kidding!) Recipe

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The Best Banana Bread (No Kidding!)
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Ingredients:

  • 3 bananas (the riper the better, i usually freeze our when they start to brown, then once a few have ac)
  • 2 eggs
  • 1 cup sugar
  • 2 cups flour ( i love this with whole wheat. white is ok , but is more cake- ey and less bread- ey.)
  • 1/4 tsp salt
  • 1/2 cup canola oil
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 325 degrees Fahrenheit.
  2. Thoroughly mash bananas. (If they've been frozen, just zap them in the microwave; they will look absolutely disgusting but it’s worth it.)
  3. Combine dry ingredients in one bowl, mix well with a wire whisk (or sifter, if your heart so desires).
  4. Whisk the eggs lightly in a separate bowl, add oil and vanilla, then when the oven is finished preheating add the wet to the dry.
  5. Pour into a loaf pan that has been generously greased with vegetable shortening.
  6. Bake for 60 minutes (it can take 15-20 minutes longer than this) or until a toothpick or cake tester inserted in the middle comes out clean. You don’t want your bread to be too dry (it’s supposed to be lovely and moist), so try to get it out just when the tester comes out clean, don’t leave it in the oven too long after that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 944.04 Kcal (3953 kJ)
Calories from fat 403.46 Kcal
% Daily Value*
Total Fat 44.83g 69%
Cholesterol 81.84mg 27%
Sodium 2160.83mg 90%
Potassium 496.07mg 11%
Total Carbs 125.24g 42%
Sugars 40.16g 161%
Dietary Fiber 10.94g 44%
Protein 13.21g 26%
Vitamin C 8mg 13%
Iron 5.2mg 29%
Calcium 238.5mg 24%
Amount Per 100 g
Calories 327.08 Kcal (1369 kJ)
Calories from fat 139.79 Kcal
% Daily Value*
Total Fat 15.53g 69%
Cholesterol 28.36mg 27%
Sodium 748.66mg 90%
Potassium 171.87mg 11%
Total Carbs 43.39g 42%
Sugars 13.91g 161%
Dietary Fiber 3.79g 44%
Protein 4.58g 26%
Vitamin C 2.8mg 13%
Iron 1.8mg 29%
Calcium 82.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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