The 1 Cupper Recipe

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The 1 Cupper
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Ingredients
5
Count
Nutrition
328
Calories
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Ingredients:

  • 1 cup sugar
  • 1 cup milk
  • 1 cup butter
  • fruit of your choice

Directions:

  1. Preheat oven to 350
  2. Melt butter in 13x9 dish in oven
  3. Meanwhile, mix together sugar, flour, and milk until smooth
  4. Remove butter from oven and pour batter over top
  5. Place fruit on top
  6. Bake for about 40 minutes until golden
  7. **if using can fruit, drain first**
  8. ***if using fresh fruit, sweeten first: about 1/4 cup sugar***
  9. **batter will bake up around fruit. if you want you can brush a little melted butter on top after baking and sprinkle with a little sugar and cinnamon...especially well with peaches**
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.52 Kcal (1371 kJ)
Calories from fat 208.26 Kcal
% Daily Value*
Total Fat 23.14g 36%
Cholesterol 61.62mg 21%
Sodium 202.69mg 8%
Potassium 74.26mg 2%
Total Carbs 28.09g 9%
Sugars 16.23g 65%
Dietary Fiber 0.47g 2%
Protein 2.77g 6%
Vitamin A 0.3mg 9%
Iron 0.8mg 4%
Calcium 97.1mg 10%
Amount Per 100 g
Calories 365.44 Kcal (1530 kJ)
Calories from fat 232.37 Kcal
% Daily Value*
Total Fat 25.82g 36%
Cholesterol 68.75mg 21%
Sodium 226.15mg 8%
Potassium 82.86mg 2%
Total Carbs 31.35g 9%
Sugars 18.11g 65%
Dietary Fiber 0.52g 2%
Protein 3.09g 6%
Vitamin A 0.3mg 9%
Iron 0.9mg 4%
Calcium 108.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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