Directions:
- Marinate beef in soy, honey, 1 tablespoons fish sauce & 1/4 teaspoons salt in a dish for 20 minutes.
- Heat 2 tablespoons oil in a saucepan and cook shallots stirring until well browned about 8 minutes.
- Add ginger, curry paste and cook stirring for 1 minute then add broth and simmer for 5 minutes. Stir in lime juice, remaining tablespoon of fish sauce and salt to taste and keep warm covered.
- Heat grill and cook steak till still rare approximately 8 minutes. Transfer to a board and let rest for 5 minutes.
- Toss onions, bell pepper and asparagus in wok in a little oil till tender crisp.
- While steak rests cook noodles in lightly saltedd water till done.
- In individual bowls add noodles, then vegetables, then beef and top with broth mixture.
- Evenly divided.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 821.67 Kcal (3440 kJ) | ||
| Calories from fat | 221.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.61g | 38% | |
|---|---|---|---|
| Cholesterol | 172.33mg | 57% | |
| Sodium | 1382.17mg | 58% | |
| Potassium | 1210.04mg | 26% | |
| Total Carbs | 101.72g | 34% | |
| Sugars | 14.9g | 60% | |
| Dietary Fiber | 7.88g | 32% | |
| Protein | 46.77g | 94% | |
| Vitamin C | 44.5mg | 74% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 22.6mg | 126% | |
| Calcium | 136.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 137.6 Kcal (576 kJ) | ||
| Calories from fat | 37.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.12g | 38% | |
|---|---|---|---|
| Cholesterol | 28.86mg | 57% | |
| Sodium | 231.47mg | 58% | |
| Potassium | 202.64mg | 26% | |
| Total Carbs | 17.04g | 34% | |
| Sugars | 2.5g | 60% | |
| Dietary Fiber | 1.32g | 32% | |
| Protein | 7.83g | 94% | |
| Vitamin C | 7.5mg | 74% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 3.8mg | 126% | |
| Calcium | 22.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Thai-Style Beef with Noodles
Soy sauce, Mild honey, Asian fish sauce, divided and 11 more.. -
Spicy Asian Beef and Noodle Soup
Flank steak, trimmed, Dark sesame oil, divided and 16 more.. -
Asian Noodles with Pan-Seared Flank Steak
Soy sauce, Honey, Dried crushed red pepper, Flank steak and 11 more.. -
Panang Vegetable Curry
Vegetable oil, Shallots, thinly sliced and 17 more.. -
Burmese Chicken Curry (Gaeng Gai Bama)
Vegetable oil, Shallots, thinly sliced and 9 more.. -
Asian Style Flank Steak
Green onion, chopped, Garlic cloves, minced and 5 more.. -
Kung Pao Beef
Flank steaks, partially frozen, Salt, Egg white and 18 more.. -
Thai Catfish Curry with Sweet Potatoes
Vegetable oil, Chopped shallots, Minced peeled ginger and 11 more.. -
Beef and Broccoli Stir-Fry
Flank steak, Dry wine, Soy sauce, Dark sesame oil and 7 more.. -
Beef and Napa Cabbage Stir-Fry
Soy sauce, Rice vinegar (not seasoned ), Oyster sauce and 7 more.. -
Refreshing Ginger Chicken With Spinach & Mushrooms
Fish sauce, Soy sauce, Oyster sauce, Olive oil and 11 more..
Also Try
-
-
-
-
Thai Beef Noodle Soup - Gwaytio Nuea Nam
Peanut oil, Steak, fat removed, sliced into thin strips and 13 more.. -
-
Beef Pad Thai With Peanut Sauce & Asian Noodles
Dry roasted peanuts, Water, Garlic clove, minced and 19 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
