Country Captain Chicken Recipe

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Country Captain Chicken
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Ingredients:

Directions:

  1. Heat oil in heavy large saucepan over medium-high heat. Add onion, apple and garlic and sauté until tender, about 10 minutes. Mix in curry and stir 1 minute. Add tomatoes, chicken broth and currents. Reduce heat to low. Cover; simmer 30 minutes to mellow flavors.
  2. Add chicken and simmer until cooked through, about 10 minutes. Season to taste with salt and pepper. Ladle chicken over steamed rice. Garnish with cilantro and coconut and serve.
  3. Per serving: calories, 240; fat, 25 g; sodium, 107 mg; cholesterol, 68 mg Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.78 Kcal (1297 kJ)
Calories from fat 88.28 Kcal
% Daily Value*
Total Fat 9.81g 15%
Cholesterol 139.24mg 46%
Sodium 1144.86mg 48%
Potassium 1011.74mg 22%
Total Carbs 8.5g 3%
Sugars 3.57g 14%
Dietary Fiber 2.53g 10%
Protein 48.71g 97%
Vitamin C 21.7mg 36%
Iron 1.1mg 6%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 69.93 Kcal (293 kJ)
Calories from fat 19.93 Kcal
% Daily Value*
Total Fat 2.21g 15%
Cholesterol 31.43mg 46%
Sodium 258.45mg 48%
Potassium 228.39mg 22%
Total Carbs 1.92g 3%
Sugars 0.81g 14%
Dietary Fiber 0.57g 10%
Protein 11g 97%
Vitamin C 4.9mg 36%
Iron 0.2mg 6%
Calcium 11.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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