Texas Caviar From The Cowgirl Hall Of Fame Restaur... Recipe

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Texas Caviar From The Cowgirl Hall Of Fame Restaur...
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Ingredients:

Directions:

  1. In a large bowl, stir all ingredients very well.
  2. Refrigerate for at least 4-6 hours, preferably overnight, in a covered container. Remember - the longer it sits, the better it gets!
  3. Serve with tortilla chips as an appetizer, or by itself as a lively side dish.
  4. NOTE: In colder months, canned diced tomatoes may be substituted for fresh.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.58 Kcal (760 kJ)
Calories from fat 168.27 Kcal
% Daily Value*
Total Fat 18.7g 29%
Cholesterol 1.84mg 1%
Sodium 48.63mg 2%
Potassium 87.48mg 2%
Total Carbs 2.3g 1%
Sugars 1.29g 5%
Dietary Fiber 0.57g 2%
Protein 0.62g 1%
Vitamin C 13.6mg 23%
Vitamin A 0.2mg 8%
Iron 4.4mg 25%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 298.91 Kcal (1251 kJ)
Calories from fat 277.01 Kcal
% Daily Value*
Total Fat 30.78g 29%
Cholesterol 3.02mg 1%
Sodium 80.05mg 2%
Potassium 144.02mg 2%
Total Carbs 3.79g 1%
Sugars 2.13g 5%
Dietary Fiber 0.93g 2%
Protein 1.02g 1%
Vitamin C 22.4mg 23%
Vitamin A 0.4mg 8%
Iron 7.3mg 25%
Calcium 23.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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