Tex-Mex Southern Style Cornbread Recipe

Posted by
Rate It!
Tex-Mex Southern Style Cornbread
Add your photo!



  1. Combine cornbread mix, eggs and butter in a mixing bowl.
  2. Add remaining ingredients. Combine well. Mixture will be thick and lumpy.
  3. Place cornbread in a greased muffin pan, mini muffin pan or 9X13 baking pan.
  4. Bake at 375 degrees for 22 minutes or until cornbread is golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.69 Kcal (556 kJ)
Calories from fat 94.14 Kcal
% Daily Value*
Total Fat 10.46g 16%
Cholesterol 50.74mg 17%
Sodium 166.25mg 7%
Potassium 46.16mg 1%
Total Carbs 7.38g 2%
Sugars 2.42g 10%
Dietary Fiber 0.31g 1%
Protein 2.27g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 50.2mg 5%
Amount Per 100 g
Calories 306.64 Kcal (1284 kJ)
Calories from fat 217.56 Kcal
% Daily Value*
Total Fat 24.17g 16%
Cholesterol 117.25mg 17%
Sodium 384.21mg 7%
Potassium 106.68mg 1%
Total Carbs 17.05g 2%
Sugars 5.58g 10%
Dietary Fiber 0.71g 1%
Protein 5.24g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 0.8mg 2%
Calcium 115.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
  • 4

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top