Directions:
- Mix soup, milk, cheese, sherry and onion. Add chicken, mushrooms and spaghetti and toss to coat. Spoon into 3-quart shallow baking dish.
- Mix bread crumbs and butter and sprinkle on top.
- Bake at 400 degrees F for 25 minutes or until hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 628.07 Kcal (2630 kJ) | ||
| Calories from fat | 291.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.35g | 50% | |
|---|---|---|---|
| Cholesterol | 73.26mg | 24% | |
| Sodium | 903.38mg | 38% | |
| Potassium | 508.15mg | 11% | |
| Total Carbs | 52.19g | 17% | |
| Sugars | 4.36g | 17% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 30.66g | 61% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.6mg | 15% | |
| Calcium | 243.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 208.92 Kcal (875 kJ) | ||
| Calories from fat | 96.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.76g | 50% | |
|---|---|---|---|
| Cholesterol | 24.37mg | 24% | |
| Sodium | 300.5mg | 38% | |
| Potassium | 169.03mg | 11% | |
| Total Carbs | 17.36g | 17% | |
| Sugars | 1.45g | 17% | |
| Dietary Fiber | 0.78g | 9% | |
| Protein | 10.2g | 61% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 15% | |
| Calcium | 81.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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