Tea Time Flip (Food Network Kitchens) Recipe

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Tea Time Flip (Food Network Kitchens)
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Ingredients:

Directions:

  1. Flip:
  2. To infuse the gin with tea: Put the gin and earl grey tea in a non-reactive container; stir to combine. Cover and set aside to steep for 1 hour. Strain without pressing down the leaves. The infused gin will keep, covered, for up to 3 weeks.
  3. Whisk the egg white powder and warm water in a small bowl until smooth and frothy. Fill a cocktail shaker two-thirds full of ice and add 1 1/2 ounces of the infused gin, lemon juice, simple syrup, and egg white mixture. Cover and shake vigorously until thoroughly mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Fill the bottom of a martini glass with maraschino syrup. Strain cocktail into the glass to float on top of syrup. Drop in the lemon twist. Drink.
  4. Simple Syrup:
  5. 1 cup sugar
  6. 1 cup water
  7. Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Let come to room temperature and store in a sealed container in the refrigerator for up to a month.
  8. Yield: 2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1315.89 Kcal (5509 kJ)
Calories from fat 30.14 Kcal
% Daily Value*
Total Fat 3.35g 5%
Cholesterol 15.39mg 5%
Sodium 75.07mg 3%
Potassium 147.21mg 3%
Total Carbs 14.32g 5%
Sugars 7.39g 30%
Dietary Fiber 1.92g 8%
Protein 7.52g 15%
Vitamin C 33.6mg 56%
Vitamin A 0.4mg 14%
Iron 0.8mg 5%
Calcium 78.2mg 8%
Amount Per 100 g
Calories 212.03 Kcal (888 kJ)
Calories from fat 4.86 Kcal
% Daily Value*
Total Fat 0.54g 5%
Cholesterol 2.48mg 5%
Sodium 12.1mg 3%
Potassium 23.72mg 3%
Total Carbs 2.31g 5%
Sugars 1.19g 30%
Dietary Fiber 0.31g 8%
Protein 1.21g 15%
Vitamin C 5.4mg 56%
Vitamin A 0.1mg 14%
Iron 0.1mg 5%
Calcium 12.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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