Lavender Lemonade Recipe

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Lavender Lemonade
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Ingredients:

  • 1/3 cup water
  • 2 1/2 tbsp simple syrup
  • 1/4 cup monin brand ginger syrup (see tip, below)
  • 3/4 cup fresh lemon juice (from about 4 lemons)
  • 1/4 cup ginger ale

Directions:

  1. In heavy medium saucepan over medium heat, stir together water and honey until honey dissolves. Simmer 5 minutes, stirring occasionally. Remove from heat and cool.
  2. Fill 4 tall glasses with ice. In cocktail shaker filled with ice, combine lavender-honey syrup, simple syrup, ginger syrup, and lemon juice. Cover, shake vigorously, and strain into glasses. Add ginger ale and water. Stir, garnish with lemon wedge, and serve.
  3. Chef's Tip: Monin syrups are available .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.71 Kcal (191 kJ)
Calories from fat 1.46 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.98mg 0%
Sodium 4.43mg 0%
Potassium 89.55mg 2%
Total Carbs 8.77g 3%
Sugars 4.81g 19%
Dietary Fiber 0.21g 1%
Protein 0.88g 2%
Vitamin C 21.6mg 36%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 19.47 Kcal (82 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 0.42mg 0%
Sodium 1.88mg 0%
Potassium 38.14mg 2%
Total Carbs 3.73g 3%
Sugars 2.05g 19%
Dietary Fiber 0.09g 1%
Protein 0.38g 2%
Vitamin C 9.2mg 36%
Calcium 18.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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