Strawberry Cake Recipe

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Strawberry Cake
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Ingredients:

Directions:

  1. Grease and flour 9 x 13 cake pan.
  2. Combine all ingredients but strawberries.
  3. Mix on medium 3-4 minutes.
  4. Hand fold in strawberries.
  5. Pour into prepared pan, bake at 350 degrees for 40-45 minutes.
  6. Cool completely, top with cool-whip.
  7. Keep refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.07 Kcal (1013 kJ)
Calories from fat 103.96 Kcal
% Daily Value*
Total Fat 11.55g 18%
Cholesterol 77.52mg 26%
Sodium 315.5mg 13%
Potassium 46.96mg 1%
Total Carbs 33.53g 11%
Sugars 19.04g 76%
Dietary Fiber 0.11g 0%
Protein 2.93g 6%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 327.51 Kcal (1371 kJ)
Calories from fat 140.65 Kcal
% Daily Value*
Total Fat 15.63g 18%
Cholesterol 104.88mg 26%
Sodium 426.85mg 13%
Potassium 63.53mg 1%
Total Carbs 45.36g 11%
Sugars 25.76g 76%
Dietary Fiber 0.14g 0%
Protein 3.97g 6%
Vitamin C 2.9mg 4%
Vitamin A 0.1mg 3%
Iron 1.5mg 6%
Calcium 110.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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