Tater Tot Side Dish Recipe

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Tater Tot Side Dish
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Ingredients:

  • 1 (16 oz) bag tater tots (i use whatever small bag is on sale)
  • 2 cups of shredded cheese
  • 1/4 cup chives
  • 1 (8 oz) container sour cream

Directions:

  1. Cook tots in oven as directed. Don't turn off oven.
  2. Take off cookie sheet and place in a casserole dish. Sprinkle cheese on top of tots. Crumble bacon on top of cheese.
  3. Place uncovered back into preheated oven 10-15 minutes, or until cheese is nicely melted. Sprinkle chives over the top. Serve with sour cream on the side for dipping, also ketchup works well for the kids.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.21 Kcal (1659 kJ)
Calories from fat 254.56 Kcal
% Daily Value*
Total Fat 28.28g 44%
Cholesterol 87.8mg 29%
Sodium 2036.66mg 85%
Potassium 311.69mg 7%
Total Carbs 4.39g 1%
Sugars 0.31g 1%
Dietary Fiber 0.06g 0%
Protein 31.02g 62%
Vitamin C 1.5mg 2%
Iron 4.2mg 23%
Calcium 348.5mg 35%
Amount Per 100 g
Calories 372.29 Kcal (1559 kJ)
Calories from fat 239.19 Kcal
% Daily Value*
Total Fat 26.58g 44%
Cholesterol 82.5mg 29%
Sodium 1913.69mg 85%
Potassium 292.87mg 7%
Total Carbs 4.13g 1%
Sugars 0.29g 1%
Dietary Fiber 0.06g 0%
Protein 29.14g 62%
Vitamin C 1.4mg 2%
Iron 3.9mg 23%
Calcium 327.5mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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