Tater Tot Casserole Recipe

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Ingredients:

Serving

1 -2 tbsp butter
1 small onion (chopped )
2 -3 stalks celery (chopped )
1 lb ground beef
2 (10 1/2 oz) cans cream of celery soup
0.5 (16 oz) bag frozen tater tots (up to 1 bag)
8 oz cheddar cheese (or more if you like )

Directions:

Pre heat oven to 350.
In a 10 inch skillet melt butter.
Saute onion and celery 2-3 minutes.
Add ground beef and brown.
Drain liquid.
In a 10x13 pan add ground beef& onion mixture.
At this point i add salt pepper and garlic powder you can season as little or as much as you like.
Pour both cans of soup over the top and spread evenly.
Pour tater tots over soup.
Bake 30 minutes.
Remove from oven and add grated cheese return to oven 5 minutes or until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.39 Kcal (1454 kJ)
Calories from fat	236.36 Kcal
		% Daily Value*
Total Fat	26.26g	40%
Cholesterol	95.22mg	32%
Sodium	367.06mg	15%
Potassium	351.96mg	7%
Total Carbs	3.46g	1%
Sugars	1.47g	6%
Dietary Fiber	0.86g	3%
Protein	24.4g	49%
Vitamin C	1.8mg	3%
Iron	3.2mg	18%
Calcium	298.8mg	30%

Amount Per 100 g
Calories	207.92 Kcal (871 kJ)
Calories from fat	141.47 Kcal
		% Daily Value*
Total Fat	15.72g	40%
Cholesterol	56.99mg	32%
Sodium	219.69mg	15%
Potassium	210.65mg	7%
Total Carbs	2.07g	1%
Sugars	0.88g	6%
Dietary Fiber	0.52g	3%
Protein	14.6g	49%
Vitamin C	1.1mg	3%
Iron	1.9mg	18%
Calcium	178.9mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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