Tasty Baked Mac n Cheese Recipe

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Tasty Baked Mac n Cheese
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Line a 9x13-inch baking dish with parchment paper.
  2. Bring a large pot of water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until almost cooked through and firm to the bite, about 7 minutes. Drain and transfer to a large bowl. Sprinkle macaroni with 1/2 teaspoon salt and stir 1/2 cup butter into the pasta.
  3. Mix 1/4 cup butter, sour cream, cream cheese, sharp Cheddar cheese, and egg yolk together in a bowl. Stir flour, 1/2 teaspoon salt, cayenne pepper, and milk into the sour cream mixture.
  4. Spread 1/4 cup sour cream sauce over bottom of prepared baking dish. Stir remaining sour cream sauce into macaroni. Pour macaroni into baking dish atop sauce layer; sprinkle mild Cheddar cheese over the casserole.
  5. Bake in the preheated oven until heated through and cheese topping has melted, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.2 Kcal (721 kJ)
Calories from fat 140.26 Kcal
% Daily Value*
Total Fat 15.58g 24%
Cholesterol 56.27mg 19%
Sodium 248.69mg 10%
Potassium 93.17mg 2%
Total Carbs 5.33g 2%
Sugars 1.16g 5%
Dietary Fiber 0.13g 1%
Protein 3.39g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 84.5mg 8%
Amount Per 100 g
Calories 254.64 Kcal (1066 kJ)
Calories from fat 207.42 Kcal
% Daily Value*
Total Fat 23.05g 24%
Cholesterol 83.22mg 19%
Sodium 367.75mg 10%
Potassium 137.78mg 2%
Total Carbs 7.89g 2%
Sugars 1.71g 5%
Dietary Fiber 0.19g 1%
Protein 5.02g 7%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 6%
Iron 0.3mg 1%
Calcium 125mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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