Tarragon and Mustard Green Beans: by Kierstin Buchner Recipe

Posted by
Rate It!
Tarragon and Mustard Green Beans: by Kierstin Buchner
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Bring a large pot of salted water to boil and add green beans.
  2. Let cook for 2-3 minutes until tender-crisp and remove to a large bowl filled with ice water. Let beans cool, then drain and set aside.
  3. In a large pan with lid, heat butter and olive oil over medium heat.
  4. Add shallots and cook until soft but not brown, about 2 minutes.
  5. Add the garlic and cook for 1 minute more. Add wine and vegetable stock, and bring to a boil.
  6. Turn heat to medium-low and simmer until liquid reduces by half.
  7. Whisk in mustard, crème fraîche, salt and pepper.
  8. Add green beans to sauce and stir coat. Cover and let beans heat in the sauce over medium-low, about 3 minutes.
  9. Add tarragon and thyme, toss to combine. Serve as a side dish, or over brown rice as a main dish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 781.14 Kcal (3270 kJ)
Calories from fat 458.89 Kcal
% Daily Value*
Total Fat 50.99g 78%
Cholesterol 74.38mg 25%
Sodium 2036.58mg 85%
Potassium 1290.16mg 27%
Total Carbs 52.91g 18%
Sugars 23.59g 94%
Dietary Fiber 16.46g 66%
Protein 14.63g 29%
Vitamin C 62.5mg 104%
Vitamin A 0.3mg 9%
Iron 10.5mg 58%
Calcium 307.5mg 31%
Amount Per 100 g
Calories 79.55 Kcal (333 kJ)
Calories from fat 46.73 Kcal
% Daily Value*
Total Fat 5.19g 78%
Cholesterol 7.57mg 25%
Sodium 207.39mg 85%
Potassium 131.38mg 27%
Total Carbs 5.39g 18%
Sugars 2.4g 94%
Dietary Fiber 1.68g 66%
Protein 1.49g 29%
Vitamin C 6.4mg 104%
Iron 1.1mg 58%
Calcium 31.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top