Tangy Chocolate Frosting Recipe

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Tangy Chocolate Frosting
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Ingredients:

Directions:

  1. Tangy Chocolate Frosting Plain yogurt is the secret ingredient.Melt butter and chocolate in heavy small saucepan over low heat, stirring constantly until smooth. Transfer to large bowl. Whisk in cocoa and vanilla. Whisk in 1 cup sugar and yogurt. Whisk in remaining 1 cup sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6873.1 Kcal (28776 kJ)
Calories from fat 3308.49 Kcal
% Daily Value*
Total Fat 367.61g 566%
Cholesterol 126.33mg 42%
Sodium 7029.21mg 293%
Potassium 16299.23mg 347%
Total Carbs 875.1g 292%
Sugars 531.14g 2125%
Dietary Fiber 24.4g 98%
Protein 82.4g 165%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 19%
Iron 8.3mg 46%
Calcium 696.8mg 70%
Amount Per 100 g
Calories 461.58 Kcal (1933 kJ)
Calories from fat 222.19 Kcal
% Daily Value*
Total Fat 24.69g 566%
Cholesterol 8.48mg 42%
Sodium 472.06mg 293%
Potassium 1094.61mg 347%
Total Carbs 58.77g 292%
Sugars 35.67g 2125%
Dietary Fiber 1.64g 98%
Protein 5.53g 165%
Vitamin C 0.1mg 1%
Iron 0.6mg 46%
Calcium 46.8mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 167.3
    Points
  • 195
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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