Synnamon's Veggie Cheese Soup Recipe

Posted by
Rate It!
Synnamon's Veggie Cheese Soup
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Thaw soup in mircowave bowl with water
  2. Add vegetables, heat again
  3. Add spice
  4. Add cheese
  5. Add bacon bits
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.22 Kcal (2475 kJ)
Calories from fat 159.75 Kcal
% Daily Value*
Total Fat 17.75g 27%
Cholesterol 9.77mg 3%
Sodium 1264.28mg 53%
Potassium 1692.85mg 36%
Total Carbs 68.94g 23%
Sugars 18.05g 72%
Dietary Fiber 22.78g 91%
Protein 13.32g 27%
Vitamin C 63.1mg 105%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 133.1 Kcal (557 kJ)
Calories from fat 35.96 Kcal
% Daily Value*
Total Fat 4g 27%
Cholesterol 2.2mg 3%
Sodium 284.62mg 53%
Potassium 381.1mg 36%
Total Carbs 15.52g 23%
Sugars 4.06g 72%
Dietary Fiber 5.13g 91%
Protein 3g 27%
Vitamin C 14.2mg 105%
Calcium 6.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top