Directions:
- Spread bread slices with mayonnaise. Layer two slices with turkey, ham, mushrooms, tomato, sprouts and cheese. Top with remaining bread.
- Transfer to an ungreased baking sheet. Bake at 350° for 10-12 minutes or until cheese is melted. Yield: 2 sandwiches.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.97 Kcal (1729 kJ) | ||
| Calories from fat | 107.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.94g | 18% | |
|---|---|---|---|
| Cholesterol | 92.74mg | 31% | |
| Sodium | 1856.13mg | 77% | |
| Potassium | 705.56mg | 15% | |
| Total Carbs | 39.46g | 13% | |
| Sugars | 5.99g | 24% | |
| Dietary Fiber | 5.03g | 20% | |
| Protein | 37.93g | 76% | |
| Vitamin C | 7.8mg | 13% | |
| Iron | 3.5mg | 19% | |
| Calcium | 317mg | 32% | |
| Amount Per 100 g | |||
| Calories | 134.94 Kcal (565 kJ) | ||
| Calories from fat | 35.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 18% | |
|---|---|---|---|
| Cholesterol | 30.3mg | 31% | |
| Sodium | 606.51mg | 77% | |
| Potassium | 230.55mg | 15% | |
| Total Carbs | 12.89g | 13% | |
| Sugars | 1.96g | 24% | |
| Dietary Fiber | 1.64g | 20% | |
| Protein | 12.39g | 76% | |
| Vitamin C | 2.5mg | 13% | |
| Iron | 1.1mg | 19% | |
| Calcium | 103.6mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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