Swiss Cheese Dip For Vegetables Recipe

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Swiss Cheese Dip For Vegetables
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Ingredients:

  • 1 cup hellman's mayonnaise
  • 1/2 cup sour cream
  • 1 tbsp parsley
  • 1/2 tsp salt
  • 1/2 tsp season salt
  • 1/4 tsp accent

Directions:

  1. Mix all together. Best if allowed to sit overnight.....EXCELLENT!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2597.87 Kcal (10877 kJ)
Calories from fat 1941.85 Kcal
% Daily Value*
Total Fat 215.76g 332%
Cholesterol 190.48mg 63%
Sodium 4064.65mg 169%
Potassium 317.72mg 7%
Total Carbs 11.68g 4%
Sugars 0.72g 3%
Dietary Fiber 0.11g 0%
Protein 23.08g 46%
Vitamin C 6.2mg 10%
Iron 0.2mg 1%
Calcium 707mg 71%
Amount Per 100 g
Calories 511.96 Kcal (2143 kJ)
Calories from fat 382.68 Kcal
% Daily Value*
Total Fat 42.52g 332%
Cholesterol 37.54mg 63%
Sodium 801.01mg 169%
Potassium 62.61mg 7%
Total Carbs 2.3g 4%
Sugars 0.14g 3%
Dietary Fiber 0.02g 0%
Protein 4.55g 46%
Vitamin C 1.2mg 10%
Calcium 139.3mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.9
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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