Sweet Squash Ravioli with Sage Brown Butter Sauce (Emeril Lagasse) Recipe

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Sweet Squash Ravioli with Sage Brown Butter Sauce (Emeril Lagasse)
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Ingredients:

Directions:

  1. Bring a pot of salted water to a boil. In the center of 6 pasta rectangles, place 2 tablespoons of the butternut puree. Crumble the cheese on top of the puree. Sprinkle the puree with the chopped pecans. Slightly wet the edges of the pasta with the water. Lay the other 6 pasta rectangles over the filled pasta rectangles. Gently seal each ravioli. Place the ravioli in the boiling water and cook for 3 to 5 minutes, or until the pasta is cooked al dente. Remove from the water and drain. Season the ravioli with salt and pepper. In a hot saute pan, combine the butter, sage, and garlic together. Cook the sauce for about 2 minutes or until the butter starts to brown and the garlic is golden. Season with salt and pepper. Lay three of the ravioli's in a shallow pasta bowl. Spoon the brown butter over the top of each raviolis. Garnish with chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.43 Kcal (1434 kJ)
Calories from fat 327.87 Kcal
% Daily Value*
Total Fat 36.43g 56%
Cholesterol 68.56mg 23%
Sodium 64.33mg 3%
Potassium 80.43mg 2%
Total Carbs 3.33g 1%
Sugars 0.61g 2%
Dietary Fiber 1.51g 6%
Protein 3.58g 7%
Vitamin C 1.5mg 3%
Vitamin A 0.5mg 18%
Iron 0.4mg 2%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 497.18 Kcal (2082 kJ)
Calories from fat 476.04 Kcal
% Daily Value*
Total Fat 52.89g 56%
Cholesterol 99.54mg 23%
Sodium 93.4mg 3%
Potassium 116.77mg 2%
Total Carbs 4.83g 1%
Sugars 0.89g 2%
Dietary Fiber 2.19g 6%
Protein 5.2g 7%
Vitamin C 2.2mg 3%
Vitamin A 0.8mg 18%
Iron 0.5mg 2%
Calcium 77.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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