Sweet & Spicy Glazed Salmon Recipe

Posted by
Rate It!
Sweet & Spicy Glazed Salmon
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 cup brown sugar
  • 1 tsp paprika
  • 1/4 tsp ground ginger
  • 1/4 tsp sesame oil
  • 4 salmon fillets (6 oz each)
  • 1/2 tsp pepper
  • 1/4 tsp salt

Directions:

  1. Combine the brown sugar, mustard, soy sauce, paprika, ginger and oil in a small saucepan. Bring to a boil. Cook and stir until brown sugar is dissolved.
  2. Place salmon skin side down on a greased broiler pan. Sprinkle with pepper and salt.
  3. Broil 6 in. from the heat for 10-15 minutes or until fish flakes easily with a fork, brushing glaze over salmon during the last 1-2 minutes of cooking. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.98 Kcal (1984 kJ)
Calories from fat 121.83 Kcal
% Daily Value*
Total Fat 13.54g 21%
Cholesterol 146.28mg 49%
Sodium 1018.67mg 42%
Potassium 1234.26mg 26%
Total Carbs 15.09g 5%
Sugars 13.69g 55%
Dietary Fiber 0.7g 3%
Protein 68.33g 137%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 134.03 Kcal (561 kJ)
Calories from fat 34.45 Kcal
% Daily Value*
Total Fat 3.83g 21%
Cholesterol 41.36mg 49%
Sodium 288.04mg 42%
Potassium 349.01mg 26%
Total Carbs 4.27g 5%
Sugars 3.87g 55%
Dietary Fiber 0.2g 3%
Protein 19.32g 137%
Vitamin C 0.1mg 0%
Iron 0.2mg 4%
Calcium 12.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top