Sweet & Sour Meatballs Recipe

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Sweet & Sour Meatballs
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Ingredients:

Directions:

  1. Make meatballs using lean ground beef, egg, and breadcrumbs.
  2. Roll meat mixture into balls.
  3. Cook meatballs on medium high heat until no longer pink in the middle.
  4. Pour sauce into bowl and swirl around meatballs in sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.89 Kcal (753 kJ)
Calories from fat 47.71 Kcal
% Daily Value*
Total Fat 5.3g 8%
Cholesterol 74.73mg 25%
Sodium 303.01mg 13%
Potassium 385.8mg 8%
Total Carbs 13.68g 5%
Sugars 6.9g 28%
Dietary Fiber 0.2g 1%
Protein 18.4g 37%
Vitamin C 3mg 5%
Iron 2.4mg 14%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 111.19 Kcal (466 kJ)
Calories from fat 29.49 Kcal
% Daily Value*
Total Fat 3.28g 8%
Cholesterol 46.19mg 25%
Sodium 187.29mg 13%
Potassium 238.47mg 8%
Total Carbs 8.45g 5%
Sugars 4.27g 28%
Dietary Fiber 0.12g 1%
Protein 11.38g 37%
Vitamin C 1.8mg 5%
Iron 1.5mg 14%
Calcium 16.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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