Directions:
- Put all the ingredients in a small saucepan and stir with a wooden spatula over a medium flame.
- When the mixture begins to boil, reduce the heat and continue stirring until smooth and thick (around 20 minutes).
- Let cool and then it's ready to use.
- Sweet simmered miso can be refrigerated for up to a month.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 614.82 Kcal (2574 kJ) | ||
| Calories from fat | 129.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.44g | 22% | |
|---|---|---|---|
| Sodium | 8971.51mg | 374% | |
| Potassium | 515.15mg | 11% | |
| Total Carbs | 76.48g | 25% | |
| Sugars | 26.2g | 105% | |
| Dietary Fiber | 12.03g | 48% | |
| Protein | 29.26g | 59% | |
| Iron | 4.8mg | 27% | |
| Calcium | 139.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 186.28 Kcal (780 kJ) | ||
| Calories from fat | 39.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.37g | 22% | |
|---|---|---|---|
| Sodium | 2718.28mg | 374% | |
| Potassium | 156.08mg | 11% | |
| Total Carbs | 23.17g | 25% | |
| Sugars | 7.94g | 105% | |
| Dietary Fiber | 3.65g | 48% | |
| Protein | 8.87g | 59% | |
| Iron | 1.5mg | 27% | |
| Calcium | 42.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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