Sweet Potato Pie Recipe

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Sweet Potato Pie
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  1. Run sweet potatoes through a sieve or mash with fork.
  2. Add all the other ingredients to sweet potatoes and mix with mixer.
  3. Pour into an unbaked, deep dish pie shell.
  4. Bake at 350 degrees for 20-30 minutes or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.79 Kcal (2126 kJ)
Calories from fat 249.45 Kcal
% Daily Value*
Total Fat 27.72g 43%
Cholesterol 135.08mg 45%
Sodium 271.45mg 11%
Potassium 241.14mg 5%
Total Carbs 58.78g 20%
Sugars 36.72g 147%
Dietary Fiber 1.87g 7%
Protein 7.26g 15%
Vitamin C 3.2mg 5%
Vitamin A 0.5mg 16%
Iron 2.3mg 13%
Calcium 62.9mg 6%
Amount Per 100 g
Calories 321.53 Kcal (1346 kJ)
Calories from fat 157.95 Kcal
% Daily Value*
Total Fat 17.55g 43%
Cholesterol 85.53mg 45%
Sodium 171.88mg 11%
Potassium 152.69mg 5%
Total Carbs 37.22g 20%
Sugars 23.25g 147%
Dietary Fiber 1.18g 7%
Protein 4.6g 15%
Vitamin C 2mg 5%
Vitamin A 0.3mg 16%
Iron 1.4mg 13%
Calcium 39.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
  • 14

Good Points

  • saturated fat free

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