Brickle Apple Dip Recipe

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Brickle Apple Dip
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Ingredients:

  • 1/2 cup packed brown sugar
  • 1/4 cup sugar
  • 1 1/2 tsp vanilla
  • 1 (10 oz) package toffee pieces

Directions:

  1. Beat cream cheese, sugars, and vanilla until smooth.
  2. Fold in toffee bits.
  3. Serve with tart apples.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1487.26 Kcal (6227 kJ)
Calories from fat 778.21 Kcal
% Daily Value*
Total Fat 86.47g 133%
Cholesterol 278.96mg 93%
Sodium 798.27mg 33%
Potassium 483.67mg 10%
Total Carbs 166.12g 55%
Sugars 161.58g 646%
Protein 13.89g 28%
Iron 1.1mg 6%
Calcium 324.2mg 32%
Amount Per 100 g
Calories 370.47 Kcal (1551 kJ)
Calories from fat 193.85 Kcal
% Daily Value*
Total Fat 21.54g 133%
Cholesterol 69.49mg 93%
Sodium 198.85mg 33%
Potassium 120.48mg 10%
Total Carbs 41.38g 55%
Sugars 40.25g 646%
Protein 3.46g 28%
Iron 0.3mg 6%
Calcium 80.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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