Directions:
- Beat eggs, milk, liqueur, sugar, vanilla, and butter in a large bowl until smooth.
- Dip bread quickly into egg mixture, and pan fry in hot butter until golden brown on both sides.
- Sprinkle lightly with cinnamon, if desired.
- Serve hot with syrup.
- Makes about 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.57 Kcal (1501 kJ) | ||
| Calories from fat | 127.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.12g | 22% | |
|---|---|---|---|
| Cholesterol | 180.78mg | 60% | |
| Sodium | 307.44mg | 13% | |
| Potassium | 339.36mg | 7% | |
| Total Carbs | 42.85g | 14% | |
| Sugars | 14.57g | 58% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 13.38g | 27% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 15% | |
| Calcium | 177.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 163.89 Kcal (686 kJ) | ||
| Calories from fat | 58.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 22% | |
|---|---|---|---|
| Cholesterol | 82.63mg | 60% | |
| Sodium | 140.52mg | 13% | |
| Potassium | 155.11mg | 7% | |
| Total Carbs | 19.58g | 14% | |
| Sugars | 6.66g | 58% | |
| Dietary Fiber | 1.07g | 9% | |
| Protein | 6.11g | 27% | |
| Iron | 1.2mg | 15% | |
| Calcium | 81mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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