Sweet Potato Latkes Recipe

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Ingredients

Count

Nutrition

1502

Calories

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Ingredients:

Serving

vegetable oil
2 large baking potatoes, peeled and coarsely grated (about 2 lb.)
1 large sweet potato, peeled and coarsely grated (about 1 lb.)
3 green onions, thinly sliced
6 tbsp panko ( japanese breadcrumbs)
3 tbsp all-purpose flour
1 tsp kosher salt
3 large eggs, lightly beaten
thyme-scented applesauce

Directions:

Pour oil to depth of 1/4 inch into a large skillet, and heat over medium-high heat to 350°. Combine potatoes and green onions in a large bowl. Sprinkle with panko, flour, and salt; gently toss. Stir in eggs.
Drop potato mixture, in batches, by 1/4 cupfuls into hot oil in skillet; slightly flatten each with a spatula or fork. Cook 2 to 3 minutes on each side or until lightly browned. Drain latkes on a wire rack over paper towels. Keep warm on a wire rack in a jelly-roll pan in a 200° oven. Serve immediately with Thyme-Scented Applesauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1502.28 Kcal (6290 kJ)
Calories from fat	161.09 Kcal
		% Daily Value*
Total Fat	17.9g	28%
Cholesterol	558mg	186%
Sodium	2863.57mg	119%
Potassium	1817.63mg	39%
Total Carbs	288.77g	96%
Sugars	19.94g	80%
Dietary Fiber	34.06g	136%
Protein	52.08g	104%
Vitamin C	13.8mg	23%
Vitamin A	4.5mg	151%
Iron	9mg	50%
Calcium	532.5mg	53%

Amount Per 100 g
Calories	90.3 Kcal (378 kJ)
Calories from fat	9.68 Kcal
		% Daily Value*
Total Fat	1.08g	28%
Cholesterol	33.54mg	186%
Sodium	172.12mg	119%
Potassium	109.25mg	39%
Total Carbs	17.36g	96%
Sugars	1.2g	80%
Dietary Fiber	2.05g	136%
Protein	3.13g	104%
Vitamin C	0.8mg	23%
Vitamin A	0.3mg	151%
Iron	0.5mg	50%
Calcium	32mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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