Sweet Potato Crostini Recipe

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Sweet Potato Crostini
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Ingredients:

Directions:

  1. Lightly coat both sides of bread slices with cooking spray; arrange in a single layer on a baking sheet. Bake at 350° for 10 to 12 minutes or until lightly browned, turning once.
  2. Spread goat cheese evenly on each slice. Spoon Sweet Potato Chutney evenly onto cheese; sprinkle with minced thyme. Bake at 425° for 5 minutes. Top with red pepper strips. Garnish with thyme sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4238.18 Kcal (17744 kJ)
Calories from fat 955.29 Kcal
% Daily Value*
Total Fat 106.14g 163%
Cholesterol 74.42mg 25%
Sodium 1947.04mg 81%
Potassium 4768.65mg 101%
Total Carbs 674.9g 225%
Sugars 244.01g 976%
Dietary Fiber 83.66g 335%
Protein 102.87g 206%
Vitamin C 2826.2mg 4710%
Iron 729mg 4050%
Calcium 946.5mg 95%
Amount Per 100 g
Calories 119.45 Kcal (500 kJ)
Calories from fat 26.92 Kcal
% Daily Value*
Total Fat 2.99g 163%
Cholesterol 2.1mg 25%
Sodium 54.87mg 81%
Potassium 134.4mg 101%
Total Carbs 19.02g 225%
Sugars 6.88g 976%
Dietary Fiber 2.36g 335%
Protein 2.9g 206%
Vitamin C 79.7mg 4710%
Iron 20.5mg 4050%
Calcium 26.7mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.8
    Points
  • 103
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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