Sweet Pink Pasta With White Chocolate Sauce Recipe

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Sweet Pink Pasta With White Chocolate Sauce
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Ingredients:

Directions:

  1. Combine sifted flour and icing sugar with egg and a tiny drop of colouring in food processor. Process until mixture forms a ball. Knead dough on lightly floured surface until smooth and evenly coloured; knead in more colouring if desired.
  2. Roll dough through pasta machine on thickest setting; fold in half, repeat several times. Roll dough until 1 mm thick using pasta machine. Cut into 1 cm strips using fettucine attachment on machine.
  3. Add pasta to large pan of boiling water, boil, uncovered for about 5 minutes or until just tender; drain. Serve with warm pasta with warm sauce. White Chocolate Sauce: Heat milk and cream in pan, do not boil. Remove from heat, add chocolate, stir until melted, stir in liqueur and nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.44 Kcal (1589 kJ)
Calories from fat 144.18 Kcal
% Daily Value*
Total Fat 16.02g 25%
Cholesterol 54.96mg 18%
Sodium 899.36mg 37%
Potassium 213.26mg 5%
Total Carbs 50.58g 17%
Sugars 9.1g 36%
Dietary Fiber 4.24g 17%
Protein 9.03g 18%
Vitamin C 0.4mg 1%
Iron 2.8mg 15%
Calcium 209.2mg 21%
Amount Per 100 g
Calories 258.74 Kcal (1083 kJ)
Calories from fat 98.31 Kcal
% Daily Value*
Total Fat 10.92g 25%
Cholesterol 37.47mg 18%
Sodium 613.27mg 37%
Potassium 145.42mg 5%
Total Carbs 34.49g 17%
Sugars 6.21g 36%
Dietary Fiber 2.89g 17%
Protein 6.15g 18%
Vitamin C 0.3mg 1%
Iron 1.9mg 15%
Calcium 142.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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