Sweet Kielbasa Recipe

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Ingredients:

Serving

2 (16 oz) packages fully cooked kielbasa or polish sausage , cut into 1/4-inch slices
1 (16 oz) can jellied cranberry sauce
1 (13.25 oz) can pineapple chunks in heavy syrup

Directions:

Preheat the oven to 350 degrees F (175 degrees C).
Place the sliced kielbasa into a 9x13 inch baking dish. In a medium bowl, stir together the cranberry sauce and pineapple chunks. Pour over the kielbasa and stir to coat.
Bake for about 1 hour in the preheated oven or until sauce thickens.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	42.49 Kcal (178 kJ)
Calories from fat	27 Kcal
		% Daily Value*
Total Fat	3g	5%
Cholesterol	5.83mg	2%
Sodium	73.08mg	3%
Potassium	6.14mg	0%
Total Carbs	2.95g	1%
Sugars	2.6g	10%
Dietary Fiber	0.09g	0%
Protein	1.17g	2%
Vitamin C	0.4mg	1%
Calcium	4.2mg	0%

Amount Per 100 g
Calories	224.21 Kcal (939 kJ)
Calories from fat	142.48 Kcal
		% Daily Value*
Total Fat	15.83g	5%
Cholesterol	30.78mg	2%
Sodium	385.67mg	3%
Potassium	32.41mg	0%
Total Carbs	15.59g	1%
Sugars	13.71g	10%
Dietary Fiber	0.5g	0%
Protein	6.16g	2%
Vitamin C	2.2mg	1%
Calcium	22.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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