Sweet Baked Kielbasa Sausage Recipe

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Sweet  Baked Kielbasa Sausage
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. Cut Sausage into 2-3 inch pieces.
  3. Combine worcestershire sauce, sugar, onion, hot sauce and water in a flameproof casserole on the stovetop on high heat. Bring mixture to a boil.
  4. Add sausage pieces and transfer to oven.
  5. Bake at 350* for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.44 Kcal (1802 kJ)
Calories from fat 244.89 Kcal
% Daily Value*
Total Fat 27.21g 42%
Cholesterol 105.82mg 35%
Sodium 1969.72mg 82%
Potassium 172.21mg 4%
Total Carbs 28.54g 10%
Sugars 20.03g 80%
Dietary Fiber 0.37g 1%
Protein 19.84g 40%
Vitamin C 26mg 43%
Iron 2.5mg 14%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 187.58 Kcal (785 kJ)
Calories from fat 106.72 Kcal
% Daily Value*
Total Fat 11.86g 42%
Cholesterol 46.11mg 35%
Sodium 858.4mg 82%
Potassium 75.05mg 4%
Total Carbs 12.44g 10%
Sugars 8.73g 80%
Dietary Fiber 0.16g 1%
Protein 8.64g 40%
Vitamin C 11.3mg 43%
Iron 1.1mg 14%
Calcium 16.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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