Sweet Graces Cinnamon Syrup Recipe

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Sweet Graces Cinnamon Syrup
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Ingredients:

  • 1 cup sugar
  • 1 tbsp cornstarch
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 2/3 cup water
  • 3 tbsp butter

Directions:

  1. Combine all the ingredients except the butter in a small, heavy saucepan.
  2. Bring to a boil and then reduce the heat to medium. Cook for about 3 more minutes until it thickens up.
  3. Remove from heat and add the butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.49 Kcal (844 kJ)
Calories from fat 77.67 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 22.9mg 8%
Sodium 293.46mg 12%
Potassium 4.68mg 0%
Total Carbs 32.08g 11%
Sugars 29.41g 118%
Dietary Fiber 0.19g 1%
Protein 0.12g 0%
Vitamin A 0.1mg 4%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 241.52 Kcal (1011 kJ)
Calories from fat 93.1 Kcal
% Daily Value*
Total Fat 10.34g 13%
Cholesterol 27.45mg 8%
Sodium 351.77mg 12%
Potassium 5.61mg 0%
Total Carbs 38.46g 11%
Sugars 35.25g 118%
Dietary Fiber 0.23g 1%
Protein 0.14g 0%
Vitamin A 0.1mg 4%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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