Sweet Graces Cinnamon Syrup |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a wonderfully scented syrup that we love to use on our Cinnamon Apple Pancakes-that is when we have any left after moistening our walnut apple cake! Serve on warm pancakes or waffles or use to moisten cakes like we do! Ingredients:
1 cup sugar |
1 tablespoon cornstarch |
1/2 teaspoon salt |
1/2 teaspoon cinnamon |
2/3 cup water |
3 tablespoons butter |
Directions:
1. Combine all the ingredients except the butter in a small, heavy saucepan.
2. Bring to a boil and then reduce the heat to medium. Cook for about 3 more minutes until it thickens up.
3. Remove from heat and add the butter.
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