Sweet-and-Sour Beef Stew Recipe

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Sweet-and-Sour Beef Stew
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Ingredients:

Directions:

  1. In a large skillet, brown beef in oil in batches; drain. Transfer to a 4- or 5-qt. slow cooker.
  2. In a large bowl, combine the tomato sauce, onions, carrots, green pepper, pineapple, vinegar, brown sugar, corn syrup, chili powder, paprika and salt; pour over beef.
  3. Cover and cook on low for 8-10 hours or until beef is tender. Serve with rice if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.18 Kcal (1546 kJ)
Calories from fat 104.45 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 100.9mg 34%
Sodium 295.45mg 12%
Potassium 568.57mg 12%
Total Carbs 27.59g 9%
Sugars 21.94g 88%
Dietary Fiber 2.81g 11%
Protein 37.59g 75%
Vitamin C 23.2mg 39%
Vitamin A 0.3mg 11%
Iron 3.7mg 21%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 138.98 Kcal (582 kJ)
Calories from fat 39.32 Kcal
% Daily Value*
Total Fat 4.37g 18%
Cholesterol 37.99mg 34%
Sodium 111.22mg 12%
Potassium 214.04mg 12%
Total Carbs 10.39g 9%
Sugars 8.26g 88%
Dietary Fiber 1.06g 11%
Protein 14.15g 75%
Vitamin C 8.7mg 39%
Vitamin A 0.1mg 11%
Iron 1.4mg 21%
Calcium 16.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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