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Sweet and Sour Apple Cole Slaw Recipe

Sweet and Sour Apple Cole Slaw Recipe

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Ingredients:

Serving

16 oz cabbage, shredded
3 medium green apples, peeled, cored and cut in matchsticks
1/4 bunch fresh cilantro, chopped
1 cup honey
1 cup cider vinegar
3/4 cup vegetable oil

Directions:

Mix last three ingredients in medium bowl and whisk well.
Add cut apples into dressing mixture, and mix well to coat so apples won't turn color.
Pour dressing mixture over remaining ingredients and refrigerate for 2 hours.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	481.26 Kcal (2015 kJ)
Calories from fat	245.26 Kcal
		% Daily Value*
Total Fat	27.25g	42%
Sodium	18.81mg	1%
Potassium	284.83mg	6%
Total Carbs	64.01g	21%
Sugars	57.7g	231%
Dietary Fiber	4.09g	16%
Protein	0.76g	2%
Vitamin C	33.1mg	55%
Calcium	41.9mg	4%

Amount Per 100 g
Calories	165.79 Kcal (694 kJ)
Calories from fat	84.49 Kcal
		% Daily Value*
Total Fat	9.39g	42%
Sodium	6.48mg	1%
Potassium	98.12mg	6%
Total Carbs	22.05g	21%
Sugars	19.88g	231%
Dietary Fiber	1.41g	16%
Protein	0.26g	2%
Vitamin C	11.4mg	55%
Calcium	14.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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