Sweet & Sour Watermelon Cucumber Salad Recipe

Posted by
Rate It!
Sweet & Sour Watermelon Cucumber Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix together the vinegar, water, sugar and poppy seeds in a bowl and season with salt and pepper to taste.
  2. Stir in the chopped green onion.
  3. Place the watermelon and cucumber in a serving bowl and pour the marinade over the top.
  4. Serve immediately or cover and refrigerate a couple of hours before serving.
  5. Toss gently before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.96 Kcal (188 kJ)
Calories from fat 3.33 Kcal
% Daily Value*
Total Fat 0.37g 1%
Sodium 2.23mg 0%
Potassium 70.64mg 2%
Total Carbs 10.2g 3%
Sugars 8.8g 35%
Dietary Fiber 0.22g 1%
Protein 0.64g 1%
Vitamin C 4mg 7%
Iron 0.1mg 1%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 49.37 Kcal (207 kJ)
Calories from fat 3.65 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 2.45mg 0%
Potassium 77.56mg 2%
Total Carbs 11.2g 3%
Sugars 9.66g 35%
Dietary Fiber 0.24g 1%
Protein 0.71g 1%
Vitamin C 4.4mg 7%
Iron 0.1mg 1%
Calcium 22.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top