Sweet and Pungent Pork Recipe

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Sweet and Pungent Pork
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Ingredients:

Directions:

  1. Brown pork on all sides in hot oil. Add chicken broth; cover and simmer about 15 minutes. Add green pepper and pineapple and simmer 10 minutes longer. Mix remaining ingredients, except rice. Add slowly to pork mixture, stirring until thickened. Serve on rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.4 Kcal (1777 kJ)
Calories from fat 163.44 Kcal
% Daily Value*
Total Fat 18.16g 28%
Cholesterol 107.03mg 36%
Sodium 1031.81mg 43%
Potassium 749.64mg 16%
Total Carbs 25.16g 8%
Sugars 17.96g 72%
Dietary Fiber 1.48g 6%
Protein 39.93g 80%
Vitamin C 44.6mg 74%
Iron 2mg 11%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 113.65 Kcal (476 kJ)
Calories from fat 43.77 Kcal
% Daily Value*
Total Fat 4.86g 28%
Cholesterol 28.66mg 36%
Sodium 276.31mg 43%
Potassium 200.75mg 16%
Total Carbs 6.74g 8%
Sugars 4.81g 72%
Dietary Fiber 0.4g 6%
Protein 10.69g 80%
Vitamin C 12mg 74%
Iron 0.5mg 11%
Calcium 12mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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