Swedish Sugar Toast Recipe

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Swedish Sugar Toast
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Ingredients:

Directions:

  1. In a small bowl, combine sugar, cinnamon, cardamom and cloves. Spread butter on one side of each slice of bread; sprinkle sugar mixture on buttered side. Cut in half diagonally. Place on ungreased baking sheets. Bake at 350° for 10 minutes. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.14 Kcal (336 kJ)
Calories from fat 5.09 Kcal
% Daily Value*
Total Fat 0.57g 1%
Sodium 133.93mg 6%
Potassium 36.87mg 1%
Total Carbs 15.81g 5%
Sugars 4.67g 19%
Dietary Fiber 2.61g 10%
Protein 3.09g 6%
Iron 1.4mg 8%
Calcium 193.2mg 19%
Amount Per 100 g
Calories 254.13 Kcal (1064 kJ)
Calories from fat 16.14 Kcal
% Daily Value*
Total Fat 1.79g 1%
Sodium 424.73mg 6%
Potassium 116.93mg 1%
Total Carbs 50.13g 5%
Sugars 14.81g 19%
Dietary Fiber 8.28g 10%
Protein 9.81g 6%
Vitamin C 0.1mg 0%
Iron 4.5mg 8%
Calcium 612.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

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