Swedish Meatball Burgers Recipe

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Swedish Meatball Burgers
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Ingredients:

Directions:

  1. Prepare grill.
  2. Combine first 9 ingredients. Divide mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty.
  3. Place patties on a grill rack coated with cooking spray; grill 5 minutes on each side or until a thermometer registers 160°. Remove from grill; let stand 5 minutes.
  4. Place rolls, cut sides down, on grill rack; grill 1 minute or until toasted. Place 1 patty on bottom half of each roll; top each serving with 1 tablespoon sour cream and top half of roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1285.75 Kcal (5383 kJ)
Calories from fat 229.27 Kcal
% Daily Value*
Total Fat 25.47g 39%
Cholesterol 94.05mg 31%
Sodium 2409.37mg 100%
Potassium 422.58mg 9%
Total Carbs 207.52g 69%
Sugars 30.97g 124%
Dietary Fiber 6.42g 26%
Protein 51.12g 102%
Vitamin C 2.4mg 4%
Iron 18.8mg 105%
Calcium 387.7mg 39%
Amount Per 100 g
Calories 750.41 Kcal (3142 kJ)
Calories from fat 133.81 Kcal
% Daily Value*
Total Fat 14.87g 39%
Cholesterol 54.89mg 31%
Sodium 1406.19mg 100%
Potassium 246.63mg 9%
Total Carbs 121.12g 69%
Sugars 18.08g 124%
Dietary Fiber 3.74g 26%
Protein 29.84g 102%
Vitamin C 1.4mg 4%
Iron 11mg 105%
Calcium 226.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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