Surprise Carrot Cake Recipe

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Surprise Carrot Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease and flour 9x13 pan; set aside. Stir together Sugar, spice, baking powder, baking soda, and 1/2 tsp salt.
  2. In large mixing bowl beat butter with electric mixer for 30 seconds. Add Sugar mixture; beat until combined. Add eggs and vanilla, beat until Combined. Stir in apples, raisins, lemon juice and carrots. Stir in four Until combined. Spread in pan.
  3. Bake for 35 to 40 minutes or until a wooden toothpick inserted near centers Come out clean. Cool in pan.
  4. Apple Topping:.
  5. Core 2 medium red cooking apples; cut into 3/4 inch wedges. In large skillet Melt 2 tablespoons butter. Stir in 1/4 cup packed brown sugar and apples.
  6. Cook over medium heat about 8 minutes or just until tender; stir Occasionally. Remove from heat; cool slightly.
  7. Add apple topping to cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.29 Kcal (2731 kJ)
Calories from fat 313.76 Kcal
% Daily Value*
Total Fat 34.86g 54%
Cholesterol 119.77mg 40%
Sodium 151.75mg 6%
Potassium 399.89mg 9%
Total Carbs 82.9g 28%
Sugars 57.29g 229%
Dietary Fiber 4.7g 19%
Protein 6.84g 14%
Vitamin C 12.2mg 20%
Vitamin A 0.3mg 10%
Iron 1.7mg 9%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 228.56 Kcal (957 kJ)
Calories from fat 109.94 Kcal
% Daily Value*
Total Fat 12.22g 54%
Cholesterol 41.97mg 40%
Sodium 53.17mg 6%
Potassium 140.12mg 9%
Total Carbs 29.05g 28%
Sugars 20.07g 229%
Dietary Fiber 1.65g 19%
Protein 2.4g 14%
Vitamin C 4.3mg 20%
Vitamin A 0.1mg 10%
Iron 0.6mg 9%
Calcium 24.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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