Surf n' Turf- Flank Steak and Prawns with a Salad of Grilled Romaine Recipe

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Surf n' Turf- Flank Steak and Prawns with a Salad of Grilled Romaine
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Ingredients:

Directions:

  1. Score the top and bottom of the flank steak. Mix all ingredients in a gallon zip lock bag. Release as much air as possible from the bag and let marinate overnight. Remove steak from marinade and season with salt and pepper. On a preheated grill, grill over high heat 3 minutes per side for medium rare. Remove and let rest for 5 minutes.
  2. For the prawns, combine all ingredients in a zip lock bag and shake to coat. It can marinate for up to 1 hour but no longer. Remove the prawns from the marinade and place on preheated grill, turning only once, until curled and pink. Serve with the steak and salad.
  3. For the salad:
  4. Combine all ingredients, except the lettuce, tomato, and onion, in a bowl and whisk well to incorporate. Season with salt and pepper. Slice the heads of romaine lengthwise and brush with a little olive oil. Place on a preheated grill and grill the lettuce, moving it around carefully, until charred and nice grill marks form. Remove the lettuce and tear into pieces. Place in a bowl with the onion and tomato and drizzle with the dressing. Serve with the steak and prawns.
  5. Presentation:
  6. Using a plate with a wide lip, place the grilled salad in the center. Then plate slices of steak and prawns alternating around the lip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 792.51 Kcal (3318 kJ)
Calories from fat 412.33 Kcal
% Daily Value*
Total Fat 45.81g 70%
Cholesterol 269.29mg 90%
Sodium 2474.78mg 103%
Potassium 1740.92mg 37%
Total Carbs 23.02g 8%
Sugars 11.14g 45%
Dietary Fiber 5.22g 21%
Protein 68.08g 136%
Vitamin C 23.2mg 39%
Iron 8.5mg 47%
Calcium 219.4mg 22%
Amount Per 100 g
Calories 122.62 Kcal (513 kJ)
Calories from fat 63.8 Kcal
% Daily Value*
Total Fat 7.09g 70%
Cholesterol 41.66mg 90%
Sodium 382.9mg 103%
Potassium 269.36mg 37%
Total Carbs 3.56g 8%
Sugars 1.72g 45%
Dietary Fiber 0.81g 21%
Protein 10.53g 136%
Vitamin C 3.6mg 39%
Iron 1.3mg 47%
Calcium 33.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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