Directions:
- Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Unroll pizza dough onto the prepared baking sheet. Flatten into desired thickness.
- Bake crust in the preheated oven until slightly cooked, 5 minutes.
- Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant and sizzling, 1 to 2 minutes. Add onion; cook and stir until tender, 10 to 15 minutes. Remove from heat; season with salt and black pepper.
- Brush pizza crust with leftover oil and garlic from skillet. Distribute onion, sun-dried tomatoes, goat cheese, and provolone cheese onto pizza crust. Sprinkle with herbes de Provence.
- Bake pizza in the preheated oven until crust is lightly browned and cheese is melted, 10 to 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.7 Kcal (1569 kJ) | ||
| Calories from fat | 269.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.9g | 46% | |
|---|---|---|---|
| Cholesterol | 56.59mg | 19% | |
| Sodium | 357.51mg | 15% | |
| Potassium | 244.01mg | 5% | |
| Total Carbs | 8.55g | 3% | |
| Sugars | 3.78g | 15% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 19.34g | 39% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 531.8mg | 53% | |
| Amount Per 100 g | |||
| Calories | 345.5 Kcal (1447 kJ) | ||
| Calories from fat | 248.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.57g | 46% | |
|---|---|---|---|
| Cholesterol | 52.18mg | 19% | |
| Sodium | 329.65mg | 15% | |
| Potassium | 225mg | 5% | |
| Total Carbs | 7.88g | 3% | |
| Sugars | 3.48g | 15% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 17.83g | 39% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 490.3mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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