Directions:
- In a skillet, cook sausage over medium heat until no longer pink; drain. In a greased 13-in. x 9-in. baking dish, layer the croutons, sausage and cheese. Combine eggs and milk; mix well. Pour over cheese; sprinkle with basil, salt and pepper.
- Bake, uncovered, at 350° for 40-45 minutes or until the top is lightly browned and a knife inserted near the center comes out clean. Serve immediately. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 838.58 Kcal (3511 kJ) | ||
| Calories from fat | 579.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.37g | 99% | |
|---|---|---|---|
| Cholesterol | 507.65mg | 169% | |
| Sodium | 1590.27mg | 66% | |
| Potassium | 524.73mg | 11% | |
| Total Carbs | 4.4g | 1% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 59.43g | 119% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 3.8mg | 21% | |
| Calcium | 1010mg | 101% | |
| Amount Per 100 g | |||
| Calories | 268.78 Kcal (1125 kJ) | ||
| Calories from fat | 185.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.63g | 99% | |
|---|---|---|---|
| Cholesterol | 162.71mg | 169% | |
| Sodium | 509.71mg | 66% | |
| Potassium | 168.19mg | 11% | |
| Total Carbs | 1.41g | 1% | |
| Sugars | 0.78g | 10% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 19.05g | 119% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.3mg | 26% | |
| Iron | 1.2mg | 21% | |
| Calcium | 323.7mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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