Sun-Dried Tomato Oil Recipe

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Sun-Dried Tomato Oil
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Ingredients:

Directions:

  1. Place all ingredients in a pot. Warm over medium heat until a candy thermometer registers 165ºF. Remove from heat; let cool. Use a funnel to pour into beer bottle. Cork; keep chilled for up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2989.31 Kcal (12516 kJ)
Calories from fat 3023.82 Kcal
% Daily Value*
Total Fat 335.98g 517%
Sodium 19.83mg 1%
Potassium 275.75mg 6%
Total Carbs 4.71g 2%
Sugars 3.04g 12%
Dietary Fiber 1.04g 4%
Protein 1.14g 2%
Vitamin C 3.3mg 5%
Iron 0.8mg 5%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 868.94 Kcal (3638 kJ)
Calories from fat 878.98 Kcal
% Daily Value*
Total Fat 97.66g 517%
Sodium 5.76mg 1%
Potassium 80.16mg 6%
Total Carbs 1.37g 2%
Sugars 0.88g 12%
Dietary Fiber 0.3g 4%
Protein 0.33g 2%
Vitamin C 0.9mg 5%
Iron 0.2mg 5%
Calcium 3.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.6
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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