Directions:
- Pour 1 tablespoon olive oil into pint jar.
- Place one sprig of Rosemary on top of oil.
- Place several tomatoes in jar.
- Drizzle olive oil to cover.
- Repeat several times.
- Place another sprig of Rosemary in jar.
- Repeat oil and tomato process until almost full.
- Top with sprig of Rosemary, and olive oil to cover.
- Store in cool area.
- Let rest for 3 weeks before using.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.55 Kcal (1091 kJ) | ||
| Calories from fat | 253.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.14g | 43% | |
|---|---|---|---|
| Sodium | 12.42mg | 1% | |
| Potassium | 173.1mg | 4% | |
| Total Carbs | 2.86g | 1% | |
| Sugars | 1.9g | 8% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 783.89 Kcal (3282 kJ) | ||
| Calories from fat | 762 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.67g | 43% | |
|---|---|---|---|
| Sodium | 37.36mg | 1% | |
| Potassium | 520.79mg | 4% | |
| Total Carbs | 8.59g | 1% | |
| Sugars | 5.72g | 8% | |
| Dietary Fiber | 1.92g | 3% | |
| Protein | 2.13g | 1% | |
| Vitamin C | 6mg | 3% | |
| Iron | 1.4mg | 3% | |
| Calcium | 19.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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