Sun-Dried Tomato Cheeseburgers Recipe

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Sun-Dried Tomato Cheeseburgers
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Ingredients:

Directions:

  1. Mix ground beef, chopped tomatoes, garlic, onion, basil, cumin, sea salt, and pepper in large bowl.
  2. Cover with saran wrap and refrigerate 1 hour.
  3. Set grill to medium heat.
  4. Heat reserved tomato oil in skillet over medium heat. Add onions and sauté 5 minutes or until translucent.
  5. Add vinegar, salt and pepper.
  6. Simmer 10 minutes, stirring so onions don't burn, until onions are well browned.
  7. Form ground meat into 4 patties. Grill 5-6 minutes each side until cooked through.
  8. Top with cheese and place on buns with favorite condiments & lettuce. Top with browned onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1108.33 Kcal (4640 kJ)
Calories from fat 457.09 Kcal
% Daily Value*
Total Fat 50.79g 78%
Cholesterol 326.43mg 109%
Sodium 6142.15mg 256%
Potassium 3688.43mg 78%
Total Carbs 51.77g 17%
Sugars 14.57g 58%
Dietary Fiber 8.58g 34%
Protein 105.7g 211%
Vitamin C 77.5mg 129%
Vitamin A 1.1mg 37%
Iron 3.1mg 17%
Calcium 1013.5mg 101%
Amount Per 100 g
Calories 116.69 Kcal (489 kJ)
Calories from fat 48.12 Kcal
% Daily Value*
Total Fat 5.35g 78%
Cholesterol 34.37mg 109%
Sodium 646.66mg 256%
Potassium 388.33mg 78%
Total Carbs 5.45g 17%
Sugars 1.53g 58%
Dietary Fiber 0.9g 34%
Protein 11.13g 211%
Vitamin C 8.2mg 129%
Vitamin A 0.1mg 37%
Iron 0.3mg 17%
Calcium 106.7mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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