Sun Country Coleslaw Recipe

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Sun Country Coleslaw
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Ingredients:

Directions:

  1. Combine cabbage, grape halves, celery, marshmallows and mayonnaise; toss lightly. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.62 Kcal (974 kJ)
Calories from fat 185.63 Kcal
% Daily Value*
Total Fat 20.63g 32%
Cholesterol 11.55mg 4%
Sodium 200.31mg 8%
Potassium 217.8mg 5%
Total Carbs 11.58g 4%
Sugars 8.88g 36%
Dietary Fiber 1.88g 8%
Protein 1.31g 3%
Vitamin C 23.6mg 39%
Iron 0.2mg 1%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 179.01 Kcal (749 kJ)
Calories from fat 142.84 Kcal
% Daily Value*
Total Fat 15.87g 32%
Cholesterol 8.89mg 4%
Sodium 154.14mg 8%
Potassium 167.6mg 5%
Total Carbs 8.91g 4%
Sugars 6.83g 36%
Dietary Fiber 1.45g 8%
Protein 1.01g 3%
Vitamin C 18.1mg 39%
Iron 0.2mg 1%
Calcium 25.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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