Summer Surprise Cake Recipe

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Summer Surprise Cake
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Minutes

Ingredients:

Directions:

  1. Bake cake and let cool.
  2. Drain pineapple and spread evenly over cooled cake.
  3. In a sauce pan heat milk cream cheese and pudding stirring till creamy (you may need to add a little more milk if too thick).
  4. Spread evenly over pineapple.
  5. Top with the tub of Cool Whip.
  6. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.09 Kcal (1428 kJ)
Calories from fat 259.54 Kcal
% Daily Value*
Total Fat 28.84g 44%
Cholesterol 129.89mg 43%
Sodium 277.63mg 12%
Potassium 192.15mg 4%
Total Carbs 14.06g 5%
Sugars 9.25g 37%
Dietary Fiber 0.09g 0%
Protein 7.34g 15%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 141.2mg 14%
Amount Per 100 g
Calories 166.81 Kcal (698 kJ)
Calories from fat 126.93 Kcal
% Daily Value*
Total Fat 14.1g 44%
Cholesterol 63.52mg 43%
Sodium 135.78mg 12%
Potassium 93.97mg 4%
Total Carbs 6.87g 5%
Sugars 4.52g 37%
Dietary Fiber 0.05g 0%
Protein 3.59g 15%
Vitamin C 0.2mg 1%
Iron 0.2mg 3%
Calcium 69.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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