Pineapple Dream Cake Recipe

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Pineapple Dream Cake
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Ingredients:

Directions:

  1. Make cake according to package directions in 3 9 cake pans (or one 13x9 pan) that have been greased and floured.
  2. Cool cake completely.
  3. To make frosting mix pudding mix and crushed pineapple with juice. Then fold in the thawed Cool Whip.
  4. Frost cake (you may have to secure layers with tooth pick).
  5. Must chill cake at least 4 hours before serving, overnight is best.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.1 Kcal (737 kJ)
Calories from fat 145.09 Kcal
% Daily Value*
Total Fat 16.12g 25%
Cholesterol 75.63mg 25%
Sodium 85.35mg 4%
Potassium 47.1mg 1%
Total Carbs 6.32g 2%
Sugars 3.03g 12%
Dietary Fiber 0.06g 0%
Protein 2.36g 5%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 230.2 Kcal (964 kJ)
Calories from fat 189.67 Kcal
% Daily Value*
Total Fat 21.07g 25%
Cholesterol 98.87mg 25%
Sodium 111.57mg 4%
Potassium 61.57mg 1%
Total Carbs 8.26g 2%
Sugars 3.97g 12%
Dietary Fiber 0.07g 0%
Protein 3.09g 5%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 41.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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