Directions:
- Slice chicken breasts. I prefer bite size pieces, but it doesn't matter.
- Mix all other ingredients. Add chicken and marinate for at least one hour.
- Cook over medium heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 664.29 Kcal (2781 kJ) | ||
| Calories from fat | 389.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.29g | 67% | |
|---|---|---|---|
| Cholesterol | 92.97mg | 31% | |
| Sodium | 1216.51mg | 51% | |
| Potassium | 500.89mg | 11% | |
| Total Carbs | 35.42g | 12% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 2.33g | 9% | |
| Protein | 34.04g | 68% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 2.4mg | 13% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 268.67 Kcal (1125 kJ) | ||
| Calories from fat | 157.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.51g | 67% | |
|---|---|---|---|
| Cholesterol | 37.6mg | 31% | |
| Sodium | 492.01mg | 51% | |
| Potassium | 202.58mg | 11% | |
| Total Carbs | 14.32g | 12% | |
| Sugars | 0.36g | 4% | |
| Dietary Fiber | 0.94g | 9% | |
| Protein | 13.77g | 68% | |
| Vitamin C | 2.2mg | 9% | |
| Iron | 1mg | 13% | |
| Calcium | 19.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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