Directions:
- Preheat oven to 250 degrees.
- In a large bowl, mix together everything but nuts.
- Add the nuts and stir until coated well.
- Spread evenly onto a greased cookie sheet or baking pan.
- Bake for 45 minutes, stirring every 15 minutes or so.
- Spread out on waxed paper to cool.
- Store in a zipper bag or airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.63 Kcal (1502 kJ) | ||
| Calories from fat | 299.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.26g | 51% | |
|---|---|---|---|
| Sodium | 132.02mg | 6% | |
| Potassium | 250.98mg | 5% | |
| Total Carbs | 14.33g | 5% | |
| Sugars | 8.47g | 34% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 6.91g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.5mg | 8% | |
| Calcium | 63.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 579.62 Kcal (2427 kJ) | ||
| Calories from fat | 483.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.76g | 51% | |
|---|---|---|---|
| Sodium | 213.38mg | 6% | |
| Potassium | 405.64mg | 5% | |
| Total Carbs | 23.16g | 5% | |
| Sugars | 13.68g | 34% | |
| Dietary Fiber | 7.61g | 19% | |
| Protein | 11.17g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2.4mg | 8% | |
| Calcium | 103.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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